Chili Peppers Decrease Gut Inflammation

Red hot chili peppers in plate on white table

Chili peppers, as well as cannabis, have extremely different effects on the brain, a brand-new research study shows that, when eaten, their impact on the gut might not be so dissimilar. Scientists have discovered that capsaicin – the compound that gives chili peppers their heat – targets a receptor in the gut that creates a substance called anandamide, which is …

Read More